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Nutrition Science

Penn Nursing’s innovative nutrition science program is elevating nutrition’s profile as a leading health science.

Working with colleagues throughout the University of Pennsylvania, Penn Nursing faculty and students are pioneering in research that ranges from community health and food availability to studies of gut flora to neuroscience that allows chemotherapy patients to maintain their appetites.

There are multiple options at the undergraduate and graduate levels for students interested in nutrition science. Our undergraduate degree programs are offered in partnership with Penn Arts and Sciences. 

Graduate Degree Programs

online MS in Nutrition Science
Graduate Nutrition Certificate
Graduate Nutrition Minor

Undergraduate Degree Programs

Second-degree Nutrition Major
Nutrition Minor