Development and validation of reduced item food audit tools based on the Nutrition Environment Measures Surveys for stores and restaurants
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Partington, S.N., Menzies, T., Colburn, T., Saelens, B.E., Glanz, K. (2015). Development and validation of reduced item food audit tools based on the Nutrition Environment Measures Surveys for stores and restaurants. American Journal of Preventive Medicine, 49(4), e23-e33.
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